Fósil San Pablo Chardonnay 2019 6x75cl

• 75cl bottle

A citrus palate with bright acidity and creamy lees.

Vineyards

Alluvial soil well stratified. Small middle eroded stone on a sandy-clay layer at 1400masl altitude

Vintage

2019 vintage was an exceptional one, where the climate conditions allowed us to harvest each region, variety and soil type at the time we were expecting. Spring was generally humid (not necessarily rainy, but humid, with dew points that where higher than average). It has been a year of cool temperatures during a full week of January, and then moderate temperature always below average. The same thing happened during February and March, however this was a year of high luminosity.

Winemaking

The grapes were direct pressed. Fermented with native yeasts in concrete vessels, without malolactic fermentation Aged in concrete and 500L French oak barrels

Enjoy with:

• Grilled and Roasted White Meats
• Fish/Shellfish
• Mild Creamy Cheeses

Try with a seafood risotto