Un Lugar en Los Andes Pinot Noir 2018 3x75cl

Complex fruit character with notes of strawberry, cherry, and plum, complemented by fresh herbal and floral notes. Silky with a lively acidity, structured tannins, and a long finish.

Vineyards

From Estancia San Pablo, 1700m.a.s.l

Vintage

Due to the climatic conditions, which were more alike to a typical year in Mendoza, we could obtain excellent quality in our wines. 2018 can be characterized as a wonderful harvest, dry, with a low register of precipitations. After two years of grape shortage (in terms of quantity), the harvest 2018 was closer to the average, characterized by the perfect health of grapes and high quality in each region. A very interesting year for each variety in the different regions, allowing each zone to show its typicity and identity, expressing a great aromatic palette. This is the result of the decisions taken with the group of agronomist for the appropriate moment of harvest. The maturity of grapes occurred very rapidly, forcing the team to taste berries in the morning and in the afternoon to determine the best time for each plot. A harvest to remember, with an optimal stability in the plants resulting into very well balanced wines with great aging potential.

Winemaking

50% of the grapes were fermented with whole clusters in old wood fermenters. Aged in old barrels

Enjoy with:

Enjoy with BBQ steaks or roasted lamb chops.