On Monday 22nd of January, the Wine & Spirit Education Trust held their annual Awards and Graduation Ceremony at Guildhall, London. The prestigious 2017 Burgundy Scholarship prize, supported by Louis Jadot, was awarded to Rebecca…
with the purchase of Cava D.O. producer Roger Goulart. The Penedès, Catalonia based winery joins the C.V.N.E portfolio of four separate Rioja wineries: Cune, Imperial,Vina Real and Contino, and Hatch Mansfield will distribute their Roger…
On 18th February, the great and the good of the film world will come together to celebrate the best in film at the EE British Academy Film Awards in 2018. As long standing, proud partners…
The 2017 London International Horse Show, Olympia took place from 12-18 December in London and brought together some of the world’s best dressage and show jumping riders. Champagne Taittinger was proud to be the Official…
Errazuriz Late Harvest Sauvignon Blanc 2016 was chosen for the banquet offered by King Carl XVI Gustaf of Sweden in honour of the 11 Nobel laurets The King and Queen of Sweden along the Nobel…
The festive period has started with a real bang for Vidal, in Hawke’s Bay New Zealand, which has plenty of reason to celebrate. Vidal, part of the Villa Maria family of wineries, has enjoyed a…
As the official champagne of the 2018 FIFA World Cup 2018™, Champagne Taittinger has released a limited-edition bottle of its Brut Réserve NV. Celebrating Taittinger’s association with the famous tournament, the souvenir bottle is presented…
New Zealand producer, Villa Maria, is bringing Christmas cheer to consumers in Great Britain this year by launching an on-pack promotion in national and independent retailers that will give shoppers the opportunity to win one…
Awarding-winning Stellenbosch producer Kleine Zalze has been awarded five stars from the renowned Platter’s South African Wine Guide 2018. Having received this highest rating for its Cabernet Sauvignon in the past two consecutive editions of…
Tom Meyer from Hotel de Ville restaurant in Crissier, near Lausanne, Switzerland, has won the distinguished Le Taittinger Prix Culinaire International. Following a closely fought final at FERRANDI Paris, the winner was announced at the Peninsula…